View Full Version : Fixing the turkey
S.A. Boggs
11-24-2020, 02:40
Again this year will be doing a smoked bird on the gas grill.
Sam
no charcoal?
I smoked a 1/2 ribeye a few days ago
S.A. Boggs
11-25-2020, 03:42
no charcoal?
I smoked a 1/2 ribeye a few days ago
On a propane grill?
Sam
Major Tom
11-25-2020, 05:30
on a propane grill?
Sam
hee hee ;-)
no, on a real smoker, you know, with real smoke,
charcoal, with a few pieces of hickory and cherry added
S.A. Boggs
11-25-2020, 01:50
no, on a real smoker, you know, with real smoke,
charcoal, with a few pieces of hickory and cherry added
I have an old Brauey from Tx, not the new imitation, that will do 4 rack of ribs at a time. I don't have the time tomorrow to constantly keep it going like I usually would. I have REAL SMOKE with my grill due to wood chips of many flavors and the smoke box.
Sam48466
I have an old Brauey from Tx, not the new imitation, that will do 4 rack of ribs at a time. I don't have the time tomorrow to constantly keep it going like I usually would. I have REAL SMOKE with my grill due to wood chips of many flavors and the smoke box.
Sam48466
save me a thigh and drumstick:headbang:
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