Are there better sources of information about the USN Mark 1 knife and the USN & USMC Mark 2 knife than Cole Book III and Mike Silvey's book Knives of the United States Military World War II? Both are great of course and a wealth of information. But if I read them correctly, I think they leave a lot of questions unanswered particularly about the Mark 2. Such as:
Were there any Camillus, or other makers, thick pommel USMC knives that were held together with the screw used on USN knives or was that method unique to Camillus?
Were the thick pommel Ka-Bars without USMC or USN marks on the tang early USMC issue?
Were blued and parkerized knives manufactured concurrently?
When were the plastic scabbards introduced?
Did they replace the leather ones or were the two issued concurrently?
Maybe this information is not known and those two books are the best available. Any direction to other sources would be appreciated.
And the reference to Cole III is not a typo. I've not been able to get a copy of book IV yet. It may well answer some of the questions or all.
Were there any Camillus, or other makers, thick pommel USMC knives that were held together with the screw used on USN knives or was that method unique to Camillus?
Were the thick pommel Ka-Bars without USMC or USN marks on the tang early USMC issue?
Were blued and parkerized knives manufactured concurrently?
When were the plastic scabbards introduced?
Did they replace the leather ones or were the two issued concurrently?
Maybe this information is not known and those two books are the best available. Any direction to other sources would be appreciated.
And the reference to Cole III is not a typo. I've not been able to get a copy of book IV yet. It may well answer some of the questions or all.

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